{"version":"1.0","provider_name":"The Great Australian Doorstep","provider_url":"https:\/\/www.greataustraliandoorstep.com","author_name":"Greater Australian Doorstep","author_url":"https:\/\/www.greataustraliandoorstep.com\/author\/admin\/","title":"Tangy Cream Garlic Prawns - The Great Australian Doorstep","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WzJxI4ALNg\"><a href=\"https:\/\/www.greataustraliandoorstep.com\/recipes\/tangy-cream-garlic-prawns\/\">Tangy Cream Garlic Prawns<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.greataustraliandoorstep.com\/recipes\/tangy-cream-garlic-prawns\/embed\/#?secret=WzJxI4ALNg\" width=\"600\" height=\"338\" title=\"&#8220;Tangy Cream Garlic Prawns&#8221; &#8212; The Great Australian Doorstep\" data-secret=\"WzJxI4ALNg\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.greataustraliandoorstep.com\/wp-content\/uploads\/2019\/09\/tangy-cream-garlic-prawns.jpg","thumbnail_width":505,"thumbnail_height":284,"description":"[vc_row][vc_column][vc_column_text] How to Cook Tangy Cream Garlic Prawns [\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] Cooking Instructions (serves 2) remember some twigs for wood fire effect COOKING EQUIPMENT large fry pan, cook top, tongs. Heat fry pan, add oil, onion and saute Add garlic and lemon pepper, saute until onion has gone a soft clear color Add prawns, saute until they..."}